Traditional hummus recipe (traditional & Thermomix)
Fingerfood Sauces and dips Thermomix Vegan
2023-01-25
A delicious, creamy and subtle dip with a scrumptious topping
Suivez-moi sur Facebook pour des recettes traditionelles et pour des recettes et vidéos Thermomix sur Instagram et Youtube!
Ingrédients:
Préparation:
Place all ingredients in the blender and mix until a homogeneous consistency is achieved.
Add as much water as necessary to make the preparation creamier and lighter. You decide how creamy the hummus should be.
Serve in a deep or shallow bowl with a few decorative traces of spoon in the dip and sprinkle with toasted pine nuts, chopped sun-dried tomatoes, dried oregano and dried basil and drizzle with olive oil.
Add as much water as necessary to make the preparation creamier and lighter. You decide how creamy the hummus should be.
Serve in a deep or shallow bowl with a few decorative traces of spoon in the dip and sprinkle with toasted pine nuts, chopped sun-dried tomatoes, dried oregano and dried basil and drizzle with olive oil.
