Aux Delices de Caroline
Cook simply & deliciously with love & passion
My passion for cooking has been with me since my earliest childhood. Today, in my blog Aux Delices de Caroline, I'll reveal the most important secret of culinary delicacies: Fresh ingredients and uncomplicated preparation, seasoned with a lot of love and passion, give every recipe an unmistakable personal touch in addition to the right seasoning.
Current recipes
Are you looking for new cooking ideas and a pinch of inspiration? Then you have come to the right place at Aux Delices de Caroline, because this is where you will always find the latest recipes fresh on the table.
Current recipes
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Herbed Plaice Rolls on Carrot Mousseline (traditional method & Thermomix) This dish quickly became one of our favourites: steamed plaice fillets served on creamy carrot mousseline. Plaice (also known as dab or flounder in some regions) is a delicate yet much more affordable alternative to sole. It’s light, tender, and pairs beautifully with fresh herbs.Herbed Plaice Rolls on Carrot Mousseline (traditional method & Thermomix)
For four people, I use around 120–160 g of fish per person, which equals twelve fillets in this case. Combined with a generous serving of carrot mousseline and optionally a drizzle of warm herb oil, it turns a few simple ingredients into something special.
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Cucumber & Mint Tea Sandwiches Few foods are as quintessentially British – or as deliciously satirized – as the humble cucumber sandwich. Immortalised in Wilde’s The Importance of Being Earnest, they’ve become a symbol of both decorum and indulgence.Cucumber & Mint Tea Sandwiches
According to a royal chef, the Windsor family prefers theirs with a hint of fresh mint – a detail revealed during the Queen’s Jubilee year. This refined version pays tribute to that tradition: light, elegant, and royally understated – the perfect companion to a proper afternoon tea.
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Pinwheel Sandwiches with Cream Cheese, Salmon & Dill These charming spiral-shaped sandwiches – known as pinwheels – are as pretty as they are delicious. Perfect for an afternoon tea, a refined starter or finger food at a party.Pinwheel Sandwiches with Cream Cheese, Salmon & Dill
A vegetarian variation is also included below.
All recipes always at hand
This is the shortest route to my recipe books: In the shop of Aux Delices de Caroline with its irresistible selection, every connoisseur from all over the world will get a good taste.
