Hazelnut Shortcrust Cookies
cookies Christmas
2022-04-27
My boys love cookies, not just eating them, but also making the dough and cutting the shapes.
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Ingrédients:
Préparation:
Beat butter with sugar until light and frothy. The remaining ingredients are added and worked into a smooth dough. Wrap the dough amd let it rest for one hour in the fridge.
Preheat the oven to 170°C.
Roll out the dough, about 3-4 mm thick, on a lightly floured work surface and cut into any shapes.
Place the butter biscuits on a prepared baking tray and bake in the preheated oven for 10-13 min.
Preheat the oven to 170°C.
Roll out the dough, about 3-4 mm thick, on a lightly floured work surface and cut into any shapes.
Place the butter biscuits on a prepared baking tray and bake in the preheated oven for 10-13 min.
